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The Hill End Table Lunch – Sat 6th May 2017

 

 

 

 

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Saturday 6th May 12.30 pm sharp

Take one Mexican potter and his equally talented wife, one affable ABC radio presenter and one Italian restaurant and what do you get?

A delicious lunch to launch “The Hill End Table. Food, Art, Fire.”

A sharing feast with recipes from the book - $90 per person including wine
 quesadillas with cheese & avocado
 octopus with olive oil, paprika & basil
 pappardelle with duck ragù
 slow cooked lamb shoulder with anchovies & capers
 radicchio, pear, pomegranate & blue cheese salad
 parmesan & fresh fruit

The Authors – Lino Alvarez and Kim Deacon of La Paloma Pottery in Hill End

The MC – Simon Marnie, presenter Weekend Mornings ABC 702

The Book – The Hill End Table – Food, Fire, Art, published by Brandl & Schlesinger is a celebration of Lino Alvarez and Kim Deacon’s passion for food, ceramics and art and takes the reader on a journey from the deserts of Northern Mexico to the historic gold mining town of Hill End, NSW. The Hill End Table is a unique and eclectic publication, containing a diverse selection of Lino and Kim’s delicious home cooked recipes, memoirs from the journey, essays on food, art and culture, and photographs and artworks by artists synonymous with the artistic legacy and current life of Hill End.

Copies of the book will be available for sale ($65) and signing on the day by Lino and Kim,

Reserve your seat – Communal seating applies – first in best dressed. Credit card required to secure your booking – bill payable in full on the day.

Download the booking document here hillendbookdoc  or call us on 9380 5996