Main room: 33-56 guests

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Main room: 33-56 guests

Each event is carefully & individually tailored to suit your needs.

We design personalised menus with your image/ logo/words, and when securing one of our private areas, pre-dinner stand up drinks with our complimentary canapés can be served outside (weather permitting).

Dedicated waiters will, of course, ensure your guests are well looked after.


SEATING

Seating varies greatly according to numbers and preference. See seating.

FOOD – ALTERNATIVE SERVICE SET MENU

We do require that you select two dishes per course from one of our set menus. All dishes are carefully selected from our a la carte menu – substitutions are of course allowed where possible. A supplementary charge may apply. Due to the seasonality of our menus we do reserve the right to change dishes without notification if necessary.

BEVERAGES – ON CONSUMPTION

Pre-selection of wines one week prior is recommended to ensure availability.

PERSONALISED MENUS

Menus are printed on 160 gsm white A4 stock folded to A5. The front cover is available for your image/logo/wording – please email details. A layout will be sent to you for final approval, time permitting.

SERVICE CHARGE

A 10% service charge is added to the total bill for all groups of 10 or more.

RESERVATIONS

Please note that reservations are not confirmed until the Group Booking Document has been completed and returned.

MINIMUM SPEND

Exclusive use of the Main Room attracts a minimum spend:

January – November: $7,500 Tue-Wed and $9,000 Thu-Sat

December: $9,000 Tue-Sat

DOWNLOAD

Group booking form (pdf)
Set menu (pdf)
Wine list (pdf)
All Seating Sheet

Side dishes

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