News
Lucio's has enjoyed tremendous respect and diversity in media coverage over many years from all around the world. Please click on any of the links below that may interest you for a sample of what has been said about us recently.
Growers’ Market demos
Lucio and chef Simon Scandiuzzo along with David Dale gave two very entertaining demos at the SMH Growers’ Markets in
The Art of Pasta – on sale now!
"...this is simply the most beautiful cookbook I've ever seen." Roberta Muir, Sydney Seafood School
Chefs wanted to join our team.
Commis Chef & Apprentice Chef - immediate start. See employment page below.
Sydney Morning Herald Good Food Guide Awards
Lucio's retains 2 hat status at the SMH Good Food Guide Awards.
Gusto – Sunday 21st August 2011
An amazing day of food & fun - great pics on our Facebook page.
