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Lucio takes the Chef’s Challenge on ABC702 Sydney

The Chef’s Challenge airs every Saturday on 702 ABC Sydney after 8.30am. Each week a Sydney chef designs a menu of dishes and recipes using the best in-season and available produce.

On 30th July 2011 Lucio took the Chef’s Challenge and designed a menu including a blood orange aperitivo, a slow-cooked rabbit with broad beans, and a fig profiterole for dessert.

You can listen to the audio here.Air Jordan XX9 Low