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News & Events

Lucio's has enjoyed tremendous respect and diversity in media coverage over many years from all around the world. Please click on any of the links below that may interest you for a sample of what has been said about us recently.

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Art of Pasta wins Cover of the Year.

"The subtle and elegant design instantly evokes the feeling of the restaurant" Australian Publishers Association's 60th annual Book Design

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Art of Pasta wins two IACP Awards

IACP Cookbook Awards NYC 2nd April 2012 The Art of Pasta has Won! Twice! Food Photography & Styling – Winner,

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Prestigious International Award for The Art of Pasta

The Art of Pasta has won 3rd place in the Gourmand World Cookbook Awards – Italian Cuisine. The announcement was

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Simon Marnie’s Sunday Brunch with Lucio Galletto

One of Sydney's most perceptive and entertaining interviewers, Simon chatted with Lucio about books, music, film and of course, art.

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Chef’s Challenge

Pasta with figs and prosciutto is just one of the dishes Lucio suggests for this fun challenge.

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